About CIFORObjectives | Partners | HistoryLocal, state and federal partners collaborating effectively to reduce the burden of foodborne illness in the United States.
To improve methods at the local, state, and federal levels to detect, investigate, control, and prevent foodborne disease outbreaks.
Organizational Structure CIFOR is composed of three entities: the main Council, a Governance Committee, and various Workgroups. Click here to ready the complete CIFOR by-laws. The CIFOR Steering Committee is made up of various food safety public health partners. In addition, CIFOR has several workgroups designed to focus on various CIFOR projects and ensure participation of the larger foodborne outbreak response community (alphabetical order):
If you are interested in volunteering for any of these workgroups please contact us.
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